ALP Processed Food Sterilizer
RKZ-40Ⅱ Multifunctional Sterilization Device
RKZ-40Ⅱ is a small-batch special sterilization equipment specially designed by ALP for the food processing industry. It integrates the dual-mode sterilization functions of "high-temperature steam" and "low-temperature water bath" to meet the needs of various processes with one machine.
Whether it is long-lasting food that needs to be stored at room temperature or refrigerated goods that emphasize flavor retention, RKZ-40Ⅱ can provide you with accurate and stable sterilization solutions.
Features:
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High temperature sterilization (over 100°C) combined with low temperature treatment (60°C to 100°C) can flexibly cope with various food packaging and storage conditions.
- Equipped with F value monitoring and control system, each batch of products can achieve the ideal sterilization effect.
- Spray-type pressurized cooling is used to effectively reduce deformation of bags or bottles, maintaining product appearance and market appeal.
- Built-in digital recorder meets food safety management requirements and builds a complete quality control system for you.
- From heating to cooling, the whole process is automatically controlled, which greatly reduces the operating burden and improves production efficiency.
- Product items can be easily changed by simply replacing the basket or tray, supporting diversified packaging.
2025-04-07